Astoria Palace Hotel
The restaurants
Let yourself be won over by the exclusive menus created by our chefs, proud to offer modern reinterpretations of Mediterranean flavours, inspired by the renowned Sicilian gastronomic tradition.
Whether it's a coffee break, a business breakfast, an aperitif, a cocktail, a dinner or a banquet, the Astoria Palace Hotel has versatile and refined spaces, ideal for hosting any type of event.
We will be happy to welcome you in our large and comfortable restaurants: Il Cedro, Il Melograno, L'Oleandro and La Ginestra. At the roof garden, the La Dodicesima Nota restaurant and its elegant panoramic lounge bar will offer you a unique experience, enhanced by a breathtaking view of the roofs and domes of the city of Palermo.
The Cedar Restaurant
Il Cedro restaurant represents the perfect synthesis between tradition and culinary innovation, offering a journey through the authentic flavours of local cuisine reinterpreted with Mediterranean mastery.
You can enjoy freshly prepared flambé dishes, choose from our à la carte menu that highlights high-quality seasonal ingredients, and appreciate a selection of excellent aged meats, including Scottona, Tomahawk and Rib Eye, to be paired with prestigious wines from the best Sicilian wineries.
The desserts, true works of confectionery art, are created by master pastry chef Cannamela, guardian of the great tradition of Sicilian fine pastry making.
Restaurant & Lounge Bar La Dodicesima Nota
From the splendid panoramic terrace on the 14th floor of the Astoria Palace Hotel, guests can admire an exclusive view of the city of Palermo, immersed in a refined and evocative atmosphere.
Here, our cuisine best expresses the Mediterranean soul with a careful selection of typical Sicilian dishes, accompanied by international cuisine proposals, created by our chefs to satisfy every taste and need.
The gastronomic experience is made even more enjoyable by an enveloping musical background, ranging from contemporary lounge sounds to relaxing jazz melodies.
Breakfast
At the Astoria Palace Hotel, breakfast is a special moment, designed to offer you an awakening in the name of taste and quality.
The rich buffet offers a wide selection of sweet and savory products of our production. Among the specialties: the maxi toast with artisanal jams in buatta (orange, apricot, strawberry, peach).
The Continental Breakfast includes juices, Sicilian orange juice, scrambled eggs, bacon, sausages, cold cuts, local cheeses and fresh and canned fruit.
For those who love sweets: plain croissants, wholemeal croissants with honey or filled with artisanal cream, biscuits, brioches, plum cakes, krapfen, donuts, sfogliatelle, Tumminia bread and typical Sicilian sweets such as baked cassata and cannoli filled on the spot.
Every morning, from 07:00 to 10:00, a genuine breakfast with authentic flavours awaits you.
Discovering the most authentic taste of Palermo
For a tasty break, we invite you to discover the delights of our artisanal Sicilian pastry shop or, for those who prefer savoury, the irresistible specialities of Palermo street food, famous throughout the world.
Among the sweet proposals you will find our soft sugared krapfen, filled with chocolate, jam or custard, prepared with high quality ingredients according to tradition.
For a savoury break, let yourself be tempted by the classic "pieces" of Sicilian rotisserie: crispy arancini, calzones filled with cooked ham, mozzarella and tomato, fragrant pizzas, savoury krapfen with cheese, ham and béchamel sauce, panzerotti with ricotta and artichokes or with tomato, mozzarella and anchovies.
An explosion of authentic flavours, perfect for any time of day.
